Safety for All
Our Community Pledge
Our top priority is the safety and well-being of our team members, our guests, and each and every member of our community. To keep all of us safe, we have implemented new health and safety protocols that go above and beyond our already strict standards.
Health Pass by CLEAR
We have partnered with CLEAR to integrate their new Health Pass by CLEAR system for all employees to help implement our daily safety health checks and make working in our spaces safer and more comfortable for all. Before each shift, our team members complete a real-time health survey via CLEAR’s Health Pass app. Upon arrival, their temperature is taken via a touchless CLEAR pod or a thermometer onsite. With this partnership, we can ensure all employees are fulfilling our daily health checks while protecting team members’ privacy. Over time, we hope our partnership with CLEAR will also allow us to add additional safety protocol as they become available.
Comprehensive Contact Tracing
We have developed a comprehensive contact tracing protocol, going above and beyond local mandates and ensuring we can contact all guests in the event we need to. When dining with us, in addition to having your temperature taken, you will be asked to scan a QR code upon arrival that directs to a quick and simple contact form. We hope these additional measures will help us keep you updated in a timely manner.
We will continue to follow our safety protocol listed below and are always adding to our health standards to ensure the well-being of our community. Should you have any specific questions about our protocol, please email firstname.lastname@example.org.
Redesigned Dining Rooms
We have reconfigured our dining room layouts, guest flow, and team member pathways to ensure proper social distancing. We have added clear wayfinding signage in every space.
Air Filtration Technology
Following all local mandates and under the guidance of HVAC specialists, we have upgraded the air filtration and purification systems at our restaurant.
SAFE FROM THE SOURCE
We've developed specific health + safety standards for our suppliers that mirror our own practices. Every supplier certifies they've met these standards.
TEAM MEMBER WELLNESS CHECKS
We check team member temperatures at the start of each shift. Team members must also complete a wellness checklist before starting work for the day.
REQUIRED SAFETY EQUIPMENT
We require our team members to wear the face masks and gloves we provide. To keep all of us safe, anyone entering our space must also wear a face covering.
We follow strict and thorough handwashing guidelines issued by the FDA and CDC. Team members change gloves regularly and at least every 30 minutes.
STRICT SANITIZATION STANDARDS
We disinfect all high-touchpoint surfaces at least once every hour with EPA-registered disinfectant. Hand sanitizer stations are available in our kitchens and dining rooms.
SOCIAL DISTANCING MEASURES
We've revised our menus to ensure proper social distancing in our kitchens. Our pickup stations are setup to allow guests and delivery partners to be 6' apart.
ADDED FOOD SAFETY PROTOCOLS
We've redesigned processes with the guidance of food safety experts. Our cooking stations have minimal interaction, and any shared equipment is sanitized between use.
CONTACTLESS PICKUP + DELIVERY
We seal our packaging and delivery bags to ensure your food is safe after it leaves our kitchens. All of our pickup stations are contactless.
ENHANCED TEAM MEMBER BENEFITS
Team members are required to stay home if they do not feel well. To take care of them, we have expanded our benefits with emergency paid sick leave and family leave.
GET IN TOUCH
If we can help answer any additional questions please reach out to email@example.com.